Coverart for item
The Resource Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp), Steven Raichlen

Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp), Steven Raichlen

Label
Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp)
Title
Project smoke
Title remainder
seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp)
Statement of responsibility
Steven Raichlen
Creator
Subject
Genre
Language
eng
Cataloging source
CoCr/DLC
http://library.link/vocab/creatorName
Raichlen, Steven
Dewey number
641.616
Illustrations
illustrations
Index
index present
LC call number
TX835
LC item number
.R35 2016
Literary form
non fiction
http://library.link/vocab/subjectName
  • Smoking (Cooking)
  • Smoked foods
Target audience
adult
Label
Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp), Steven Raichlen
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Starters -- Beef -- Pork -- Lamb -- Burgurs, sausages, and more -- Poultry -- Seafood -- Vegetables, side dishes, and meatless smoking -- Desserts -- Cocktails -- Conversion tables -- The various types of smokers -- Additional smoking essentials
Dimensions
24 cm
Extent
293 pages
Immediate source of acquisition
LSC
Isbn
9780761181866
Isbn Type
(pbk.)
Lccn
2015044528
Media category
unmediated
Media MARC source
rdamedia
Other physical details
colour illustrations
System control number
  • 1769317
  • 836791
Label
Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp), Steven Raichlen
Publication
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
  • text
  • still image
Content type MARC source
  • rdacontent
  • rdacontent
Contents
Starters -- Beef -- Pork -- Lamb -- Burgurs, sausages, and more -- Poultry -- Seafood -- Vegetables, side dishes, and meatless smoking -- Desserts -- Cocktails -- Conversion tables -- The various types of smokers -- Additional smoking essentials
Dimensions
24 cm
Extent
293 pages
Immediate source of acquisition
LSC
Isbn
9780761181866
Isbn Type
(pbk.)
Lccn
2015044528
Media category
unmediated
Media MARC source
rdamedia
Other physical details
colour illustrations
System control number
  • 1769317
  • 836791

Library Locations

    • St. Catharines Public LibraryBorrow it
      54 Church St., St. Catharines, Ontario, L2R7K2, CA
      43.1603307 -79.2460639
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